How does turnip of green skin hearts eat turnip of green skin hearts to take law skill

How does turnip of green skin hearts eat turnip of green skin hearts to take law skill at ordinary times the Bai Luobo in the life, carrot and green turnip are very common, peopleShanghai noble baby

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Particularly familiar also, but what to turnip of the sort of green skin hearts people understands is relatively a few less, some people know how to eat far from, taste of turnip of green skin hearts is very actually good, not only fragile tender, still slightly sweet, edible method also has a lot of,

 At ordinary times the Bai Luobo in the life, carrot and green turnip are very common, people is particularly familiar also, but what to turnip of the sort of green skin hearts people understands is relatively a few less, some people know how to eat far from, taste of turnip of green skin hearts is very actually good, not only fragile tender, still slightly sweet, edible method also has a lot of, I draw up them below come, let everybody can understand turnip of green skin hearts how to eat.

 

Turnip of green skin hearts

 

How does turnip of Qing Pigong heart eat

 1, turnip of green skin hearts can eat directly

Mouthfeel of turnip of green skin hearts is fragile, smell is sweet OK and direct edible, at ordinary times everybody can wash turnip of Qing Pigong heart good take out is cortical, cut agglomerate account directly next, it is OK to eat directly, like draft fruit, the sense is good, and still can rise a variety of health care effect wait since be good at stomach and manage.

 

2, turnip of green skin hearts is OK the edible after cold and dressed with sause

Edible also is right choice after cold and dressed with sause of turnip of green skin hearts, filament is cut after everybody has washed it, join edible salt souse a few hours, next bloat the moisture that go out, take out, the white sugar with right amount rejoin and white vinegar, smooth later direct edible is likely, the mouthfeel of turnip of green skin hearts of this kind of cold and dressed with sause is relaxed, particularly appetizing.

 

3, turnip of green skin hearts is OK the edible after souse

The edible after souse of turnip of green skin hearts also is a kind of common edible method, souse method is very simple also, need a fresh Qing Pigong only heart turnip slice, put it in the basin to join next feedShanghai night net

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Salt gives moisture, take a bowl to join additionally feed vinegar and white sugar attune right amountly to become makings juice, had bloated turnip of hearts of the following green skin piece take, drop drops moisture to be put in the souse in makings juice, the turnip can take taste after about two days, when wanting to eat, take at any time it is OK to use.

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P; at ordinary times the Bai Luobo in the life, carrot and green turnip are very common, people is particularly familiar also, but what to turnip of the sort of green skin hearts people understands is relatively a few less, haveNew love Shanghai is opposite with the city touch forum

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Some the person knows how to eat far from, taste of turnip of green skin hearts is very actually good, not only fragile tender, still slightly sweet, edible method also has a lot of, I draw up them below come, let everybody can understand turnip of green skin hearts how to eat.

 

Turnip of green skin hearts

 

How does turnip of Qing Pigong heart eat

 1, turnip of green skin hearts can eat directly

Mouthfeel of turnip of green skin hearts is fragile, smell is sweet OK and direct edible, at ordinary times everybody can wash turnip of Qing Pigong heart good take out is cortical, cut agglomerate account directly next, it is OK to eat directly, like draft fruit, the sense is good, and still can rise a variety of health care effect wait since be good at stomach and manage.

 

2, turnip of green skin hearts is OK the edible after cold and dressed with sause

Love Shanghai is the same as city forum

Love Shanghai is the same as a city

Edible also is right choice after cold and dressed with sause of turnip of green skin hearts, filament is cut after everybody has washed it, join edible salt souse a few hours, next bloat the moisture that go out, take out, the white sugar with right amount rejoin and white vinegar, smooth later direct edible is likely, the mouthfeel of turnip of green skin hearts of this kind of cold and dressed with sause is relaxed, particularly appetizing.

 

3, turnip of green skin hearts is OK the edible after souse

The edible after souse of turnip of green skin hearts also is a kind of common edible method, souse method is very simple also, need a fresh Qing Pigong only heart turnip slice, put it in the basin to join edible salt to bloat next a moisture, take a bowl to join additionally feed vinegar and white sugar attune right amountly to become makings juice, had bloated turnip of hearts of the following green skin piece take, drop drops moisture to be put in the souse in makings juice, the turnip can take taste after about two days, when wanting to eat, take at any time it is OK to use.